Different menu options are discussed beforehand. The menu can be adapted for guests with dietary restrictions or concerns, e.g. gluten-free, vegetarian, vegan, allergies or sensitivities.

Only hand selected and high quality ingredients from the most reputable markets and/or farms are used to prepare restaurant quality dishes. Most of the preparations are done at Yun’s Kitchen studio.

Guests can either sit and relax while being served by Yun, or a buffet can be prepared.